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Ingredients & Method
Rinse– more info
Pour a small amount of desired spirit or liqueur into glass, swirl to coat the walls, discard excess liquid, and proceed with cocktail creation.How to rinse →- 3/8 ozAbsinthe Verte
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- 1Sugar Cube
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- 2 dashesPeychaud's Bitters
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- 1 3/4 ozCognac
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- Combine with Crushed
Stir– more info
Combine ingredients in a mixing vessel filled with ice. Stir until chilled, approximately 45 seconds to 2 minutes.How to stir →Strain– more info
Pour the ingredients through a strainer to remove any ice, fruit chunks, or herbs.How to strain →- Serve in an Old Fashioned
Garnish– more info
Place the ingredient thoughtfully on the drink, enhancing its appearance and adding a finishing touch.How to garnish →- 1Lemon Peel (garnish)
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Process Notes
Add crushed ice to serving vessel and set aside while stirring other ingredients. Discard ice before straining ingredients into vessel.
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